Creamy Spinach - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

• 2 oz. butter
• 1 oz. flour
• 1 cup packed spinach
• 1 oz. onion, chopped
• 1 bacon strip, chopped
  
• 1 pinch nutmeg
• 8-10 ounces milk or half and half
• 1 garlic clove, minced
  
• 1 oz. parmesan cheese
  

Cook bacon and onion in butter for 5 minutes; add flour and cook 2-3 minutes more; add garlic.

Slowly add milk and whisk; add parmesan cheese and spinach. Stir together; add nutmeg.

Serve and enjoy!