Cranberry Pumpkin Bars
Heat oven to 350 degrees. Lightly coat a 9x13-inch baking pan with cooking spray, then dust lightly with flour.
In a large bowl, cream sugar and margarine with an electric mixer; beat in egg, egg white, pumpkin puree and buttermilk.
In medium bowl, combine flour, oats, pumpkin pie spice, baking soda and salt. Stir into pumpkin mixture just until moistened, then add cranberries and mix gently.
Spread batter in pan and bake 20 to 25 minutes or until center springs back when gently pressed. Cool and cut into 18 bars.
Peanut Butter and Apple Sandwiches
Slice apple and spread 1 tablespoon of peanut butter and honey onto apple.
Apple and Cheddar Melts
Halve apples. Sprinkle with cheddar cheese and melt. Top with toasted pumpkin seeds.