Chicken Adobo - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Ingredients:

• 3-4 lbs. chicken (thighs, wings and/or drumsticks)
• ½ cup soy sauce
• ¼ cup white vinegar
• 6-8 cloves garlic, crushed
• 1 whole onion
• Ground black pepper
• Whole black pepper corns
• Adobo seasoning (optional)
• Sugar (optional)
• Steamed jasmine rice (optional), for serving

Combine all ingredients in a large pot.

Bring mixture to a boil over medium-high heat, then reduce heat to medium-low.

Cover and simmer for about 40-45 minutes or until chicken is tender and thoroughly cooked.

Turn heat off. Add sugar for a sweeter taste.