Brown Sugar Chicken and Rice - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Brown Sugar Chicken and Rice







  • 6 boneless skinless breasts
  • 1 cup brown sugar
  • 1/4 cup sprite
  • 2/3 cup vinegar
  • 3 cloves garlic smashed and chopped
  • 2 tbs soy sauce
  • 1 tsp black pepper

Crockpot: place chicken, sugar, pepper, garlic, soy sauce, vinegar and soda. Cover and cook on low for 6-9 hours or on high for 4-5 hours.

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