Turkey Parmesan Casserole - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Turkey Parmesan Casserole

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Ingredients:

  • 8 oz. spaghetti, broken in half, uncooked
  • 1 can (10-3/4 oz.) condensed cream of mushroom soup
  • 3/4 cup Sour Cream
  • 1/4 cup milk
  • 1/3 cup KRAFT Grated Parmesan Cheese
  • 1/4 tsp. black pepper
  • 3 cups frozen broccoli florets, thawed
  • 2 cups chopped cooked turkey

Preheat oven to 350°F. Cook spaghetti as directed on package; drain.

Mix soup, sour cream, milk, Parmesan cheese and pepper in large bowl.

Add spaghetti, broccoli and turkey; mix lightly. Spoon into 2-quart casserole dish.

Bake 25 to 30 minutes or until heated through.

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