Caramel Ice Cream with Fried Banana - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Caramel Ice Cream with Fried Banana

 

 

 

 

 

 

Tempura Batter

  • 1/2 c. flour
  • 1/2 c. water
  • 1/2 c. corn starch
  • 2 whole eggs
  • ice cream of choice
  • bananas

Sauce

  • 1/2 c. honey
  • 2 tbs lime juice
  • sesame oil

Directions:

Heat sesame oil in pan on medium heat. Slice bananas and coat with tempura batter. Once oil is hot, fry for 2 minutes on each side. Set aside.

In a separate pan, over low heat, combine honey and lime juice until slightly thinned out.

Place ice cream in bowl and top with fried bananas and honey sauce. Enjoy!

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