Weight Watchers' Veggie Chili - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Weight Watchers' Veggie Chili









  • Olive oil
  • Garlic, minced
  • Onion
  • Carrot
  • Celery
  • Black beans, canned
  • Kidney beans, canned
  • Seasoned diced tomatoes
  • Brown rice

Heat olive oil in saucepan over medium-high heat; add minced garlic; sauté until lightly browned.

Add equal parts onion, carrot, celery and sauté until tender.

Then add the canned black beans and kidney beans. 

Add double the amount of canned seasoned diced tomatoes. Season to taste. 

Heat, stirring often. 

Serve over cooked brown rice. 

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