Hearty Ham Macaroni and Cheese Casserole
large saucepan over medium-low heat, melt butter; add flour and stir until
smooth and bubbly. Gradually stir in milk. Continue cooking, stirring, until sauce
just begins to bubble and sauce has thickened. Combine sauce with cheese, hot
cooked macaroni and salt; mix well. Pour into buttered casserole dish. Combine
remaining ingredients; sprinkle over the top of the macaroni, pressing into the
mixture lightly. Bake at 350° for about 20 to 25 minutes.