Super Bowl Hot Dog Chili Topper - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Super Bowl Hot Dog Chili Topper









  • 2 pounds ground beef
  • 1 whole finely chopped onion
  • 1/2 teaspoon minced garlic or 2 cloves of garlic
  • 1/4 cup tomato paste
  • 2-5 tablespoons chili powder (to taste)
  • 2 teaspoons sugar
  • 1 teaspoon cumin
  • 1 bay leaf
  • 2 cups beef broth
  • 6 tablespoons corn meal
  • 2 teaspoons salt
  • 3 tablespoons vegetable oil

Saute onion and garlic in oil until golden. Add chili powder, sugar, and cumin. Stir for 1 minute, then add in beef.

Brown the beef then stir in remaining ingredients. Reduce heat to low and simmer for 15-20 minutes. Remove bay leaf .

Use a potato masher and slightly mash the chili until thick. Place on top of hot dog and add additional toppings to taste.


*Makes about 20 servings.

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