Cinnamon Cake - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Cinnamon Cake

 

 

 

 

 

 

  • 1 egg
  • 1/4 c. melted butter
  • 2 c. flour
  • 1 c. sour cream
  • 1 c. cold butter, cut into chunks
  • 1/2 c. granulated sugar
  • 1/2 c. packed brown sugar
  • 2 tbsp ground cinnamon
  • 1 tsp vanilla
  • 1 pack white cake mix (2 layer mix)

Directions:

  1. Preheat: 350F
  2. Mix together both sugars, cinnamon and flour in bowl.
  3. Cut in the butter until everything is crumbly (should look like small balls).
  4. In a separate bowl, mix sour cream, egg, cake mix, vanilla and melted butter until well combined.
  5. Place batter in 13″ by 9″ baking pan, then sprinkle cinnamon crumbles.
Bake Time: 32 to 35 minutes.
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