Apple Pie Baked Oatmeal - KHGI-TV/KWNB-TV/KHGI-CD-Grand Island, Kearney, Hastings

Apple Pie Baked Oatmeal









  • 2 large apples (sweet-tart apple such as Honey Crisp, Jonagold, Fuji)
  • 2 cups Old Fashioned oatmeal
  • 1 Tsp baking powder
  • 1/2 cup chopped pecans
  • 1 1/4 tsp cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • dash of salt
  • 2 cups milk (milk of choice)
  • 2 eggs
  • 1/3 cup pure maple syrup
  • 1/4 cup vegetable oil
  • 2 tsp vanilla

Preheat oven to 375. Spray a large pie dish (10 inch) with cooking spray and set aside.

Combine dry ingredients: apples, oatmeal, baking powder, spices and salt.

In another bowl combine wet ingredients: milk, eggs, maple syrup, oil and vanilla; whisk until well combined.

Pour wet ingredients into dry ingredients and stir well.

Pour into pie pan and bake on a cookie sheet for 45 to 50 min; cover with foil for the last 5 min or so if top is getting too brown.

Cool for 10 min. Cut into wedges and eat plain or with a dollop of low fat whip cream or a drizzle of maple syrup.

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